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Best Ever Banana Bread
This banana bread recipe is so EASY but so DELICIOUS!! The best part? You can easily switch out the regular flour for Pillsbury's Gluten Free blend and it's just as yummy!
Prep Time 10 minutes
Cook Time 1 minute
Total Time 1 hour 10 minutes
Servings 8
Calories 0.346 kcal
Ingredients
- 1 cup bananas
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1/2 cup sour cream
- 1 1/2 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
Instructions
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Preheat oven to 350 degrees. Grease and flour loaf pan. Mix banana, butter, sugar, eggs, vanilla, and sour cream. Add flour, baking soda and salt. Bake for 1 hour or until a toothpick comes out clean.
